Archive | agro-chemicals RSS feed for this section

Pesticide use: the tide appears to be turning

14 May

Bayer, the German company which bought the US agrochemical firm Monsanto, acquired its lucrative portfolio of pesticides and genetically modified seeds – and more than 13,000 pending cases relating to glyphosate sold under the brand name Roundup. At its annual meeting in Bonn last month, in an unprecedented revolt, more than 55% of shareholders declared they had no confidence in management. The ongoing fall in its share prices has accelerated. (Reuters 14.5.19).

Prof. Ian Boyd, chief scientific adviser to the UK government points out that regulators around the world have falsely assumed it is safe to use pesticides at industrial scales across landscapes, that other research in 2017 showed farmers could slash their pesticide use without losses and quoted a UNGA report denouncing the “myth” that pesticides are necessary to feed the world.

Recent reports in the BMJ, the International Journal of Epidemiology and the European Food Safety Authority, add weight to Professor Boyd’s stance

Prenatal and infant exposure to ambient pesticides and autism spectrum disorder in children: population based case-control study, BMJ, 20 March 2019 (open access) notes that common pesticides have been previously shown to cause neurodevelopmental impairment in experimental research and environmental exposures during early brain development are suspected to increase risk of autism spectrum disorders in children. The study’s findings suggest that an offspring’s risk of autism spectrum disorder increases following prenatal exposure to ambient pesticides (including glyphosate, chlorpyrifos, diazinon, and permethrin) within 2000 m of their mother’s residence during pregnancy, compared with offspring of women from the same agricultural region without such exposure. Infant exposure could further increase risks for autism spectrum disorder with comorbid intellectual disability.

• In February, researchers at the University of Washington (UW) published a new scientific analysis of glyphosate (PDF) (right), the active ingredient in Monsanto-owned Bayer’s Roundup, the world’s most popular weedkiller. They concluded that evidence supports a “compelling link” between glyphosate and non-Hodgkin lymphoma (NHL), a type of blood cancer.
• Glyphosate exposure increases cancer risk up to 41% according to a study published in the IInternational Journal of Epidemiology (March). Observations in this analysis of >300 000 farmers and agricultural workers from France, Norway, and the USA, included elevations in risks of non-Hodgkin lymphoid malignancies (NHL) overall in association with the organophosphate insecticide terbufos, of chronic lymphocytic leukaemia/small lymphocytic lymphoma (CLL/SLL) with the pyrethroid insecticide deltamethrin and of diffuse large B-cell lymphoma (DLBCL) with the organophosphorus herbicide glyphosate.

• More transparency sought: an EU court ruled on 7 March that the EU Food Safety Authority (EFSA) should publicise studies about Monsanto’s glyphosate weedkiller. The General Court’s statement said that it annulled decisions by the EU food watch agency “refusing access to the toxicity and carcinogenicity studies on the active substance glyphosate”.

• On March 29th – after safety officials reported human health and environmental concerns – EU states voted for a ban of chlorothalonil, a fungicide, after a review by the European Food Safety Authority was unable to exclude the possibility its breakdown products, cause damage to DNA. EFSA also said “a high risk to amphibians and fish was identified for all representative uses”. Recent research further identified chlorothalonil and other fungicides as the strongest factor linked to steep declines in bumblebees.

Reuters reports that a California jury found on Monday that Monsanto’s Roundup likely caused a couple’s cancer and awarded them a staggering $2.055 billion in damages, in a third consecutive Roundup trial loss for the Bayer-owned unit. In one trial last August, a US court in California awarded damages and costs against Monsanto to 46-year-old park worker Dewayne Johnson, who was diagnosed with cancer after using the chemical.

But there’s still way to go; Monsanto – apparently undaunted – offers another  product, said to have less damage potential

Monsanto is reformulating its dicamba pesticide which tended to drift and earlier damaged millions of acres of crops and wild trees in 2017.

Farmers in 25 states had submitted more than 2,700 claims to state agricultural agencies that year and it was banned in the state of Arkansas last year, where almost 900,000 acres of crop damage (above) were reported. Monsanto unsuccessfully sued the state in an effort to stop the ban.

A lower volatility formulation, M1768, ‘a product with less potential to volatilize and move off the target area’ has been approved by the EPA for use until 2020 – on corn, wheat, cotton, soybeans and other crops – though it has not been evaluated by experts independent of Monsanto. It was obliged by the American government’s Environmental Protection Agency to agree to registration and labelling changes for the 2018 growing season, including making these products restricted-use and requiring record-keeping and additional measures to prevent spray drift.

 

 

 

o

Advertisements

Is Cornell’s Alliance for Science ‘brainwashing Indian scientists, farmers, decision-makers’ or ‘captivating the world’?

13 Apr

o

A Cambridge reader has drawn attention to the activities of the Cornell Alliance for Science, funded by the Bill and Melinda Gates Foundation. It was set up in 2014 todepolarize the charged debatearound genetically modified foods (GMOs) by adding “a stronger voice for science”.

https://blogs.cornell.edu/onehealth/2017/09/15/gates-grant-seeds-cornell-alliance-for-science-10m-campaign/

To this end Rob Horsch, who worked for Monsanto for 25 years before moving to the Gates Foundation, was appointed as Deputy Director of the Cornell Alliance.

For four years he led the foundation’s agricultural research and development strategies which are said to have relentlessly promoted the use of GMOs and agrichemicals in Africa despite the opposition of Africa-based groups and social movements, who have voiced many concerns about genetically engineered crops. Assisting them in this work are 24 of their 27 ‘2018 Global Partners’ from African countries. Has Africa even greater cause for concern?

Strengthening public relations – aka propaganda?

Mr Horsch has been succeeded by Vanessa Greenlee who has a master’s degree in curriculum and instruction. She ‘ensures team coordination to reach organizational goals’ and has ‘a passion for finding consensus through conflict’.

U.S. Right to Know, a nonprofit public interest, consumer and public health research group working for transparency and accountability in the nation’s food system, describes the Cornell Alliance for Science as a public relations campaign to promote genetically engineered foods and pesticides. The examples in their fact sheet show that the group:

  • misleads the public with inaccurate information about science;
  • elevates unreliable messengers who make false and unscientific claims; and,
  • partners with front groups that have worked with the tobacco industry or chemical industries to manufacture doubt about science that raises health concerns.

Shaping India’s agricultural future 

The India-based Cornell Sathguru Foundation for Development, established in 1994, is said to promote access to scientific innovation as a means of enhancing food security, improving environmental sustainability and raising the quality of life globally. A search, however, reveals little reward for its efforts.

One of the few entries found relates to a course funded by the US Department for Agriculture involving American and India students. No publications were reported during this period and the outcome was that Cornell was seeking funds to continue this work. Its genetic modification proposals have not been successful, apart from India’s now failing Bt Cotton sector.

On April 8th 2019, Joan Conrow, the managing editor of the Cornell Alliance for Science, published an article – Shaping India’s agricultural future – about a course held in February featuring ‘international and Indian experts in gene editing, science communications and the regulatory framework that governs the technology in India’. Matthew Willmann, director of Cornell’s Plant Transformation Facility, lectured on the latest advances in plant gene editing, often called CRISPR.

Dr Sarah Evanega, director of the Cornell Alliance for Science, who moderated the subsequent discussion, said hopefully “It was extremely rewarding to participate in an informed, civil conversation about a controversial topic that has captivated the world. India is clearly preparing to take its rightful place on the world stage of agricultural innovation.”

Genetic modification of agricultural seeds isn’t in the interest of the planet or its inhabitants”

This reflection preceded many points raised in Dr. David Perlmutters dialogue with Dr Evanaga last year. A few are summarised here:

  • Genetically modified (GM) crops are associated with an increased use of chemicals, like glyphosate, that are toxic to the environment and to humans. These chemicals not only contaminate our food and water supplies, but they also compromise soil quality and are actually associated with increased disease susceptibility in crops.
  • This ultimately leads to an increase in the use of pesticides and further disrupts ecosystems. And yet, despite these drawbacks, we haven’t seen increased yield potential of GM crops, although that has always been one of the promises of GM seeds.
  • The various toxic herbicides that are liberally applied to GM crops are having a devastating effect. In terms of the nutritional quality of conventional versus GM food, it’s important to understand that mineral content is, to a significant degree, dependent on the various soil-based microorganisms. When the soil is treated with glyphosate, as is so often the case with GM crops, it deprives the plant of its mineral absorption ability.
  • Whenever harmful chemicals like glyphosate are introduced into an ecosystem, this disrupts the natural processes that keep our environment healthy.
  • The USDA Pesticide Data Program reported in 2015 that 85% of crops had pesticide residues. These chemicals are also contaminating the supplies for other organisms in the surrounding environment.
  • GM seeds now account for more than 50% of global glyphosate usage.
  • These chemicals are harming the soil. the various organisms living in the soil act to protect plants and make them more disease resistant. Destroying these protective organisms with the use of these chemicals weakens the plants’ natural defence mechanisms and, therefore, will require the use of even more pesticides and other chemicals

Dr Perlmutter ends by saying that the argument that we need GMO food to feed the entire world population is absurd. GM crops have actually not increased the yield of any major commercialized food source (link leads to the report on the right) and concludes that traditional breeding outperforms genetic engineering ‘hands down’. In fact, soy — the most widely grown genetically modified crop — has actually experienced reduced yields. The promise of increased yield potentials with GM crops is one that we have not realized.

 

 

 

 

o

Over 159 American cities oppose section 9101 of the Federal Farm Bill blocking local pesticide controls

15 Dec

More than 150 U.S. cities and counties have created “organic-first” policies and in some cases banned the use of specific chemicals that may harm people or the environment.

PR Newswire refers to a letter sent by local officials to Congresswoman Nancy Pelosi    noting that research has increasingly connected some pesticides with Parkinson’s disease and honey bee die-offs, A rapidly growing body of evidence links pesticides to a wide range of diseases and conditions including Parkinson’s disease, diabetes, leukemia, lymphoma, lupus, rheumatoid arthritis, dementia, reproductive dysfunction, Alzheimer’s disease, and variety of cancers including breast, colon, prostate and lung cancer.

Recognizing these risks, many communities have passed progressive policies to restrict the use of pesticides and protect our residents before any harm comes to them.

Some local officials in Irvine have opted to go further than federal or state laws and have restricted pesticide use on public land such as parks, sports fields and landscaped central road reservations. The city now uses organic products with ingredients such as corn gluten meal and oil from soybeans, lemongrass or rosemary.

Detailed information and photograph (above) may be seen in https://ocweekly.com/how-irvine-became-socals-first-non-toxic-city-7317638/

However, though the bill has attracted attention by legalizing hemp, bolstering farmers markets and rejecting stricter limits on food stamps pushed by House Republicans, California’s Orange County Register reports that a four-page provision (Section 9101) tucked away in the 748 page 2018 federal farm bill could block local governments in the United States from making their own rules about pesticides, ‘effectively neutering’ local control over pesticides, blocking cities, counties and school districts from restricting the use of on playgrounds and parks.

Felicity Arbuthnot draws attention to a report by the Environmental Working Group, commenting: “It truly says it all when government attempts to force people to eat cancer causing poison and feed it to their families and friends”. The EWG report records that:

  • the National League of Cities and
  • the League of California Cities, sent letters of opposition to congressional leaders.
  • The National Association of Counties – representing all 3,069 U.S. counties – and
  • a diverse coalition of over 170 organizations dedicated to public health urged Congress to reject the rider.
  • The National Audubon Society and
  • the American Academy of Pediatrics also sent letters.
  • A lettersigned by over 60 local officials in 39 communities from 15 different states, urged the conference committee to reach an agreement on a final 2018 farm bill that does not include this rider.

Despite all these representations, on 12th December, the U.S. House of Representatives passed the 2018 Farm Bill by a vote of 369 to 47. The next step to permanent legalization is the President’s signature.

oOOo

Will any British city follow Irvine’s lead? 

In 2017 Horticulture Week reported Edinburgh City Council’s decision to pursue an herbicide-reduction policy at the end of 2016 followed a year-long trial of alternatives to chemicals run by the council’s parks department. An online search revealed that similar moves have been proposed and discussed by councils in Dundee, Bristol and Belfast.

Today, the Times reported that Dublin city council is to use alternatives as part of a move towards a “herbicide and pesticide-free city” in the spring.  In 2015 Kaethe Burt-O’Dea (above) started a campaign to stop Dublin City Council from using a weedkiller. She is seen above near the community garden started up more than 10 years ago as a place for the street’s residents to compost their organic waste.

 

 

 

o

The Berlin Declaration 2018: adopted by 64 regional GMO free European governments

19 Nov

The Network GMO Free Regions in Europe, comprised of 64 regional governments, have adopted the Berlin Declaration, that called for a European and global moratorium of Gene Drives and demanded that national governments as well as the EU take on this issue at the upcoming meeting of the 2018 Convention on Biological Diversity.

When presenting the declaration, the network’s President Dr. Beatrix Tappeser, said: “Let us continue the precautionary approach, and maintain our GMO Free pathway, that has served the European Regions so well over the past decade. There needs to be more public investment in the agriculture people really want.”

The declaration ends: “Considering the substantial concentration of market and research power in the seed and agrochemical business over the past decades, we see a need to increase the public engagement in maintaining and developing non-GM seed breeding, research and agricultural methods. Germ plasm of all plants and animals should be kept in the public domain and be maintained as one of the most valuable public goods of humankind. Public investment in agricultural research and development should guarantee that the whole range of options needed to address present and future challenges to agriculture; food production and resource management continue to remain at public disposal. We commit to contribute to a renaissance of public research and the development of public goods for future generations”.

The full text may be read here.

 

 

 

o

Lincoln County Community Rights versus the politically supported pesticides industry

27 Oct

Felicity Arbuthnot draws attention to the achievements of Lincoln County Community Rights whose core members include the owner of a small business that installs solar panels, a semi-retired Spanish translator, an organic farmer who raises llamas, and a self-described caretaker and Navajo-trained weaver.

Although some of the world’s biggest companies poured money into a stealth campaign to stop the ordinance, and the Lincoln activists had no experience running political campaigns, these part-time, volunteer, novice activists managed to stop the spraying of pesticides that had been released from airplanes and helicopters in this rural county for decades.

The Lincoln County aerial spray ban, which passed in May 2017, is just one of 155 local measures that restrict pesticides. Communities around the country have instituted protections that go beyond the basic limits set by federal law. Some are aimed at specific pesticides, such as glyphosate, others list a few; while still others ban the chemicals altogether.

The upturn in local legislation is a testament to public concerns about the chemicals used in gardening, farming, and timber production, and reflect a growing frustration with federal inaction. In recent years, scientific research on pesticides has shown credible links between pesticides and cancerendocrine disruptionrespiratory illnesses and miscarriage, and children’s health problems, including neurobehavioral and motor deficits. As scientists have been documenting these chemicals’ harms, juries have also increasingly been recognizing them.

CropLife America, the industry group, which reported more than $16 million in revenue in 2015, represents and collects dues from the major pesticide manufacturers, including Monsanto, Syngenta, Dow AgroSciences LLC, and DuPont Crop Protection

It ranked state and local issues as the top of its list of “tier 1 concerns” for both 2017 and 2018, according to internal documents obtained by The Intercept that pinpointed Oregon as ground zero for the fight. While it paid for all this, its name never appeared on the materials or was referenced in the local fight, which was instead framed as being led by local farmers.

Like the ordinance in Lincoln County, a similar proposal in neighboring Lane County didn’t just specify that aerial spraying would be outlawed, it asserted people’s “inherent and inalienable right of local community self-government.” Both measures were inspired by the Community Environmental Legal Defense Fund, which views the aerial spraying of pesticides as violations of citizens’ basic rights to clean air, water, and soil.

However, federal regulation has lagged behind both the research and public outrage

The Environmental Protection Agency has allowed glyphosate, the active ingredient in RoundUp, to remain in use despite considerable evidence linking it to cancer. Under Donald Trump, the EPA also reversed a planned ban of chlorpyrifos, a pesticide linked to neurodevelopmental problems in children.

Frustrated by the lack of federal action, many people have turned to their towns and counties, only to find that they have been hamstrung by state laws forbidding local limits on pesticides. In 43 states, laws prevent cities, towns, and counties from passing restrictions on pesticide use on private land that go beyond federal law.

A provision in the Farm Bill now before Congress would extend that restriction to the entire country and could potentially roll back existing local laws. The House version of the bill that passed in June and is now being reconciled with the Senate version included a section that prevents “a political subdivision of a State” from regulating pesticides.And an appeal has been lodged against the Lincoln County aerial spray ban.

Read more about the tactics used and the money and individuals involved here: https://theintercept.com/2018/09/15/oregon-pesticides-aerial-spray-ban/

 

 

 

o

How many more will fall ill or die because of exposure to pesticides and herbicides?

25 Aug

First published on India’s CHS-Sachetan website

 

Last year Richard Bruce, who has suffered severely for many years following exposure to pesticides in the course of his work, sent news of research into links between diabetes and exposure to organophosphate, the most frequently and largely applied insecticide in the world, undertaken by a team from Madurai Kamaraj University, published in Genome Biology. It is accessible to all readers and may be accessed here.

He now draws attention to the Hindu’s report of a food poisoning incident in Navi Mumbai which led to the death of three children and 40 people falling ill (200 according to the Hindustan Times).

Dr. Ajit Gawli, Raigad district civil surgeon, said “The serum test reports of two patients indicated presence of organophosphate compound in the food. The cholinesterase enzyme level was found to be around 800, which ideally should be around 1,200. It does confirm the presence of organophosphate compound found in insecticides and pesticides. After the reports of the serum of the deceased come in, we can confirm the saturation of the compound and what exactly the chemical was.” The food samples have been sent to a forensic science laboratory at Kalina and the Food and Drug Administration (FDA) for further analysis.”

An American campaign

Richard earlier sent news of a press release issued from Portland, Oregon, by the Center for Biological Diversity, a national, non-profit conservation organization with more than 990,000 members and online activists dedicated to the protection of endangered species and wild places.

It reported that group of farmworkers, child-safety and environmental advocates sent a letter to the government’s Environmental Protection Agency urging it to ban seven organophosphate pesticides, currently under review, that are used on crops such as corn, cotton, watermelon and wheat. It was submitted in response to the EPA’s request for public comments on new releases of human-health and ecological risk assessments for organophosphate insecticides.

“Every spring season, children around the U.S. are facing low-dose exposure to this dangerous chemical,” says a Minnesota mother who was sickened, along with her infant son, by chlorpyrifos. “It is in the air they breathe, the water they drink, and the food they eat,” she adds. “By leaving this chemical on the market, we are gambling with the lives of children. It is stealing their futures from them and increasing the amount of health care dollars they will need for treatment.”

Chemical & Engineering News reported that no ban was imposed; there was ‘pushback’ from Dow Sciences and others in the chemical industry.

Leonardo Trasande, an internationally renowned authority on children’s environmental health, in a study published in 2017 writes:

“A regulatory ban was proposed, but actions to end the use of one such pesticide, chlorpyrifos, in agriculture were recently stopped by the Environmental Protection Agency under false scientific pretenses”.

“Strong evidence now supports the notion that organophosphate pesticides damage the fetal brain and produce cognitive and behavioral dysfunction through multiple mechanisms, including thyroid disruption.

 

 

o

Monsanto update

11 Jul

A Moseley reader draws attention to this Guardian article:

Opens:  

Monsanto has long worked to “bully scientists” and suppress evidence of the cancer risks of its popular weedkiller, a lawyer argued on Monday in a landmark lawsuit against the global chemical corporation.

“Monsanto has specifically gone out of its way to bully … and to fight independent researchers,” said the attorney Brent Wisner, who presented internal Monsanto emails that he said showed how the agrochemical company rejected critical research and expert warnings over the years while pursuing and helping to write favorable analyses of their products. “They fought science.”

Wisner, who spoke inside a crowded San Francisco courtroom, is representing DeWayne Johnson, known also as Lee, a California man whose cancer has spread through his body. The father of three and former school groundskeeper, who doctors say may have just months to live, is the first person to take Monsanto to trial over allegations that the chemical sold under the Roundup brand is linked to cancer. Thousands have made similar legal claims across the US  . . .

 

 

 

 

o